Eating out on Hare/Heir Island
Celebrating 29 years of living and working on Hare/Heir Island,
serving good food at a reasonable price in a traditional island cottage.
DINNER (15 June to 15 September)
Dinner from 7.45pm. The restaurant closes at 11.15pm. Advance reservations are necessary.
Please phone Island Cottage +353-28-38102 to make a booking.
Open Wednesday to Sunday.
Sunday: reserved for private dinner bookings for minimum groups of 16 to 22 people.
Set menu, consists of a starter, home-made brown bread, main course, cheese, dessert and filter coffee. We are unable to accommodate any change to the menu. (sample menus)
A small selection of red and white wines which are chosen for their quality and good value.
Dinner bookings taken from 1st May. A deposit of €20 per person is required to book a table.
Ferry Service to the Island
The restaurant is not responsible for arranging transport to and from the island. There is a licensed boat service to the island which leaves Cunnamore pier at 7.30pm returns at 11.30pm.
Guests must book this service.
This service only runs if required, €7 per person return. Full details here.
LUNCH (April to 15 June Only)
Late lunch Saturday & Sunday (off season only)
We are offering a very reasonably priced no choice lunch consisting of a starter, main course and dessert. There will be time to visit Island Cottage gallery and explore the island after lunch. Price: €20 per person, wine extra. Booking essential.
Please call Island Cottage +353-28-38102 to make a booking.
Daily scheduled service. Depart Cunnamore Pier 2pm. Return 3.55pm or 5.55pm.
€6 per person return. Full details here.