Eating out on Hare/Heir Island
Celebrating 29 years of living and working on Hare/Heir Island,
serving good food at a reasonable price in a traditional island cottage.
DINNER (15 June to 15 September)
Dinner from 7.45pm. The restaurant closes at 11.15pm. Advance reservations are necessary.
Please phone Island Cottage +353-28-38102 to make a booking.
Open Wednesday to Sunday.
Sunday: reserved for private dinner bookings for minimum groups of 16 to 22 people.
Island Cottage offers a no choice evening meal, it consists of a starter, home-made brown bread, main course, cheese course, dessert and filter coffee. There is no choice on the evening and we are unable to accommodate any change to the menu. (sample menus)
A small selection of red and white wines which are chosen for their quality and good value.
Dinner bookings taken from 1st May. A deposit of €20 per person is required to book a table and is payable at the time of booking. It can be payed by cheque or by bank transfer. Payment on the day can be made by Irish cheque or cash and only if necessary by bank transfer. We do not accept credit cards.
Please use the landline to make a booking. We are unable to deal with email or text enquiries.
Ferry Service to the Island
The restaurant is not responsible for arranging transport to and from the island. There is a licensed boat service to the island which leaves Cunnamore pier at 7.30pm returns at 11.30pm.
Guests must book this service.
This service only runs if required, €7 per person return. Full details here.
LUNCH (April to 15 June Only)
Late lunch Saturday & Sunday (off season only)
We are offering a very reasonably priced no choice lunch consisting of a starter, main course and dessert. There will be time to visit Island Cottage gallery and explore the island after lunch. Price: €20 per person, wine extra. Booking essential.
Please call Island Cottage +353-28-38102 to make a booking.
Daily scheduled service. Depart Cunnamore Pier 2pm. Return 3.55pm or 5.55pm.
€6 per person return. Full details here.